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Make a Reservation Five Crowns

A beautiful replica of one of England's oldest country inns, Five Crowns is a place of candlelight and cozy fireplaces…where good cheer and warm hospitality invite you to leave your cares at the door. There is something to delight the eye
at every turn in this restaurant, with its many nooks and crannies, antiques and rare paintings. Distinctive rooms and a sunlit Greenhouse, each with its own charming character, welcome you to explore both floors of our friendly inn.

Here you'll find the award-winning food, exceptional service and unmistakable style that have made Five Crowns a dining legend since 1965.

History

In 1965, the Frank and Van de Kamp families, famous for their restaurant innovations of Lawry's The Prime Rib and Tam O'Shanter Inn, undertook the development of yet another enduring legend. Inspired by a love for English country inns, Richard N. Frank spearheaded the recreation of England's oldest country inn, Ye Olde Bell (est. 1135 A.D.), and named it Five Crowns. The magic of Five Crowns' English character is reflected in both its fine food and enchanting décor. Heavy wood paneling, antique furnishings, cozy fireplaces and attentive staff capture the romantic spirit of Olde England. The atmosphere is inviting, the service impeccable. From fine china, pristine linens and sparkling crystal, no detail is overlooked.

Under the direction of an acclaimed chef and staff, the menu specializes in the finest prime rib, as well as an assortment of top-grade beef and poultry selections, and fresh seasonal seafood dishes. Our impressive wine collection has been honored with the Wine Spectator Grand Award, and offers varieties to satisfy even the most discriminating palate. Inspired by a tradition of hospitality and merriment, at Five Crowns you'll always receive the very warmest of welcomes.

·  Reservations recommended
·  All major credit cards accepted
·  Valet parking available
·  Please, no t-shirts, torn blue jeans or athletic wear
General Manager:  Chris Szechenyi
Executive Chef:  Dennis Brask
Marketing Manager:  Margo Brask
3801 E. Coast Highway
Corona del Mar, California 92625
(949) 760-0331
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Dinner: 
Mon - Thur: 5:00 - 9:00 pm
Fri - Sat: 5:00 - 10:00 pm
Sunday Dinner: 4:00 - 8:30 pm

Brunch: 
Sunday: 10:00 am - 2:30 pm
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