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You'll know the moment you arrive: Lawry's The Prime Rib is an extraordinary restaurant. This is a place of grand style, where classic elegance, rich woods and luxurious comfort invite your eye at every turn. A place whose privileges are so warmly conveyed that you instantly feel like an honored guest being welcomed into your own private club. Here you'll find the award-winning food, exceptional service and unmistakable atmosphere that has made Lawry's a dining legend.
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Reservations recommended
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All major credit cards accepted
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Valet parking available
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Please, no t-shirts, torn blue jeans or athletic wear |
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| General Manager: Todd Johnson |
| Executive Chef: Walter Eckstein |
| Marketing Manager: Ellen Fremaux |
| Catering Sales Manager: Summer Stearns |
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Annual Lawry's Beef Bowl
Dick Butkus, University of Illinois, 1963 |
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100 N. La Cienega Boulevard
Beverly Hills, CA 90211
(310) 652-2827 |
View Map
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| Mon - Fri: 5:00 - 10:00 pm |
| Saturday: 4:30 - 11:00 pm |
| Sunday: 4:00 - 9:30 pm |
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